On 24 August 2026 the Thai Trade Center in Singapore organized a Business Matching event to create trade opportunities for Thai Geographical Indication (GI) entrepreneurs at the Royal Thai Embassy in Singapore.

 

The event was honored by Mrs. Waraphannee Damrongmanee, Ambassador of Thailand to Singapore, who delivered the welcome remarks, and Mrs. Auramon Supthaweethum, Director-General of the Department of Intellectual Property (DIP), who gave the keynote speech.

 

On this occasion, both executives highlighted a shared vision: pushing GI products into the Singaporean market is not merely a significant step in expanding international trade channels, but also a platform to showcase the unique stories and identities of their places of origin. The Department of Intellectual Property aims to use GI products as a "bridge" connecting overseas consumers to cultural tourism in Thai communities, which will generate income and sustainably stimulate local economies.

 

This business matching activity builds upon the success of the Department of Intellectual Property, Ministry of Commerce, in leading Thai GI entrepreneurs to penetrate the Singapore market by participating in the APAC Food & Beverage Expo 2026 from August 21–24, 2026. Six premium Thai GI products were showcased, sold, and featured in business negotiations. These products include, Sangyod Muang Phatthalung Rice, Tubtim Siam Pak Phanang Pomelo, Bo Kluea Nan Rock Salt Chaipow Photharam (Sweet Pickled Radish), Ban Phaeo Aromatic Coconut, and Pa La-U Durian.